Starting D'Tandoor franchise in Malaysia: Investment costs, requirements, application process
By Spider Computech on Monday 2 November 2015
Start D'Tandoor restaurant franchise if you have a passion for North Indian restaurant franchise in Malaysia. D'Tandoor has about 15 outlets in Malaysia and D'Tandoor international group of restaurants includes Australia, New Zealand, Saudi Arabia, Cambodia. Read further to know how to get D'Tandoor franchise, investments and start-up cost, franchise fees, area requirements, application process and more.
D'Tandoor has become the household name in Malaysia as it is the first and biggest North Indian restaurant in Malaysia. Abdul Malik Abdullah is the man behind D'Tandoor International Group of Restaurants. D'Tandoor is one of the most renowned brands in the QSR industry in Malaysia. D'Tandoor restaurant in Damansara Utama is the first outlet opened in 1993 after which it has expanded aggressively in Malaysian and in international markets.
With over 25 years of experience in the food industry, D'Tandoor provides exciting food options through restaurants and undertakes catering orders for business lunches, corporate dinners, private events, functions and company outings. D'Tandoor restaurant has won many accolades and awards like Malaysia's Best Indian Restaurant, Established Brand Award by Malaysia Power Brand, Most Promising Franchisor of the Year Award from Malaysia Franchise Association to name a few.
To own your D'Tandoor restaurant in Malaysia, the franchise fees is RM 60,000, while RM 14,400 per annum has to be paid towards management and advertising fees. Royalty fees is 5% from the monthly gross sales. D'Tandoor franchise requires a low to moderate investment as the setup cost varies from RM 250,000 to RM 500,000 depends on the size and location of the outlet.
D'Tandoor restaurant franchise outlets are available at Damansara Utama, Subang Jaya, Kuala Lumpur international airport, Taman Mayang, Tanjung Tokong, Bukit Mertajam, Putrajaya Precint, Kuala Lumpur Central, Rakyat Tower and soon will be opened at Melaka, Brunei, Sabah, Kedah. International restaurants of D'Tandoor are available in Australia at Perth, South Perth, Sydney, New Zealand, Damam and Jeddah in Saudi Arabila, Cambodia and upcoming international restaurants includes Mauritius, Jakarta, Abu Dhabi.
To get D'Tandoor franchise in Malaysia, you need to fill up the form showing your interest to start D'Tandoor restaurant in Malaysia. Upon receiving the application, a representative of D'Tandoor will contact you for further process. Else, you can send a mail or contact them at the address mentioned below.
D'Tandoor franchise Malaysia contact address:
Abdul Malik Abdullah
D'Tandoor Food Industries Sdn. Bhd.
No. 39, Jalan SS26/15, Taman Mayang Jaya,
47301 Petaling Jaya, Selangor, Malaysia.
Tel : 603 - 7880 2020
E-mail contact: admin[at]dtandoor[dot]com
Why to open a D'Tandoor restaurant franchise?
D'Tandoor has become the household name in Malaysia as it is the first and biggest North Indian restaurant in Malaysia. Abdul Malik Abdullah is the man behind D'Tandoor International Group of Restaurants. D'Tandoor is one of the most renowned brands in the QSR industry in Malaysia. D'Tandoor restaurant in Damansara Utama is the first outlet opened in 1993 after which it has expanded aggressively in Malaysian and in international markets.
With over 25 years of experience in the food industry, D'Tandoor provides exciting food options through restaurants and undertakes catering orders for business lunches, corporate dinners, private events, functions and company outings. D'Tandoor restaurant has won many accolades and awards like Malaysia's Best Indian Restaurant, Established Brand Award by Malaysia Power Brand, Most Promising Franchisor of the Year Award from Malaysia Franchise Association to name a few.
D'Tandoor franchise in Malaysia: Investments, start-up cost, returns
To own your D'Tandoor restaurant in Malaysia, the franchise fees is RM 60,000, while RM 14,400 per annum has to be paid towards management and advertising fees. Royalty fees is 5% from the monthly gross sales. D'Tandoor franchise requires a low to moderate investment as the setup cost varies from RM 250,000 to RM 500,000 depends on the size and location of the outlet.
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Available D'Tandoor restaurant franchise locations
D'Tandoor restaurant franchise outlets are available at Damansara Utama, Subang Jaya, Kuala Lumpur international airport, Taman Mayang, Tanjung Tokong, Bukit Mertajam, Putrajaya Precint, Kuala Lumpur Central, Rakyat Tower and soon will be opened at Melaka, Brunei, Sabah, Kedah. International restaurants of D'Tandoor are available in Australia at Perth, South Perth, Sydney, New Zealand, Damam and Jeddah in Saudi Arabila, Cambodia and upcoming international restaurants includes Mauritius, Jakarta, Abu Dhabi.
D'Tandoor franchise Malaysia: Application process and contact details
To get D'Tandoor franchise in Malaysia, you need to fill up the form showing your interest to start D'Tandoor restaurant in Malaysia. Upon receiving the application, a representative of D'Tandoor will contact you for further process. Else, you can send a mail or contact them at the address mentioned below.
D'Tandoor franchise Malaysia contact address:
Abdul Malik Abdullah
D'Tandoor Food Industries Sdn. Bhd.
No. 39, Jalan SS26/15, Taman Mayang Jaya,
47301 Petaling Jaya, Selangor, Malaysia.
Tel : 603 - 7880 2020
E-mail contact: admin[at]dtandoor[dot]com
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Please visit the home page of Starting Franchise Asia, or browse through all franchise business opportunities in Asia. You can also consider using the search box below, to look up any brand from our international franchise database. Choose more targeted, specific search queries to get more accurate results.
NOTE: Search results will open in a new tab.